
1 Package Grands Crescent Rolls
2 cups Mozzerella Cheese
1 Package Pepperoni
2 tsp. Butter
2 tsp. Parmesan Cheese
1 pinch Salt
1/4 tsp. Garlic Powder
Ham/Canadian Bacon Slices
Diced Onions
Diced Bell Peppers
Mushrooms
Melt Butter, add Parmesan Cheese, Salt, and Garlic Powder together in a small sauce bowl. Set aside. Open Grands Crescent Roll container, coat the rolls with the butter mix on a cookie sheet. Spread Mozzerella Cheese, Pepperoni, and other optional ingredients on the rolls, and roll up. Cook according to directions on the package of rolls and serve with Marinara Sauce.
Makes 8 Calzones.